“Thai Paul” Phurisri prepares everything from scratch as the “One Man Show” providing Southeast Arkansas with Thai food, so cook times often approach 30 minutes. Still people return to wait as he cooks to order for lunch and dinner, usually Tuesday through Saturday from noon to 3 p.m., then from 5-8 p.m. He also cooks Sunday for lunch.
The Thailand native can cook for 30-50 people an hour, depending on what’s ordered. Where he once changed the menu daily, now he features a regular menu with occasional additions.
C’mon in My Kitchen
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An easily accessible menu: